Latin small plates shared across a table in the Bueno lounge

The Menus

Lunch in the Financial District

A midday menu built for downtown Manhattan — hand-pressed tacos, quesadillas, burritos and bowls, bright salads and grilled mains, served inside the landmarked Broad Exchange bank vault at 25 Broad Street.

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On the Menu

Lunch, Seven Ways

Small plates and salads, tacos, quesadillas, burritos and bowls, mains, sides and postres — plated for a business lunch or a long one.

Lunch served daily 11:30 AM – 4:00 PM

Small Plates

To Start & Share

  • Chips and Salsa

    $10

    Housemade salsa roja, crispy tortillas.

  • Guacamole de la Casa

    $22

    Hand-crushed avocados, lime, cilantro, serrano chile, tomato.

  • Latin Caesar Salad

    $18

    Add Chicken $8 | Pork $8 | Shrimp $10 | Salmon $11 | Steak $12

    Romaine and quinoa tossed in lime-caesar dressing with avocado, pepitas, cotija cheese.

  • Kale Salad

    $18

    Add Chicken $8 | Pork $8 | Shrimp $10 | Salmon $11 | Steak $12

    Fresh kale and quinoa tossed in honey-sherry vinaigrette, queso fresco.

  • Gambas al Ajillo

    $27

    Sautéed shrimp, garlic chili wine reduction, tomato.

  • Black Cod Chicharron

    $26

    Premium fried black cod bites, lime tartar sauce, sliced jalapeño.

  • Grilled Octopus

    $27

    Tender grilled octopus over crispy smashed baby potatoes, smoked paprika oil.

  • Wild Mushroom & Truffle Croquettes

    $18

    Potato and forest mushrooms with garlic aioli, truffle salt, chives.

Tacos

Hand-Pressed Tortilla

  • Steak Tacos

    $25

    Grilled steak, onions, chimichurri, pickled onions, crispy garlic.

  • Carnitas Tacos

    $20

    Four-hour pork confit, onions, black bean, queso fresco, cilantro, salsa verde.

  • Tacos Al Pastor

    $20

    Grilled adobo pork, charred pineapple, pickled red onion, cilantro.

  • Chicken Tacos

    $20

    Seared chicken thigh, charred onions, crisp slaw, spicy horseradish soy glaze.

  • Mushroom Tacos

    $22

    Roasted wild mushrooms, salsa verde, charred onions, queso fresco.

  • Short Rib Tacos

    $25

    Salsa de árbol, avocado mousse, cilantro, queso fresco.

  • Shrimp Tacos

    $25

    Butterfly shrimp tempura, green cabbage slaw, pico de gallo.

Quesadillas

Shredded Cheese, Flour Tortilla

  • Steak Quesadilla

    $32

    Flour tortilla stuffed with shredded cheese, onions, pickled jalapeño, grilled steak.

  • Carnitas Quesadilla

    $28

    Flour tortilla stuffed with shredded cheese, onion, pickled jalapeño, carnitas.

  • Al Pastor Quesadilla

    $28

    Flour tortilla stuffed with shredded cheese, onion, pickled jalapeño, pineapple, adobo marinated pork.

  • Chicken Quesadilla

    $28

    Flour tortilla stuffed with shredded cheese, onion, pickled jalapeño, chicken thigh.

  • Mushroom Quesadilla

    $30

    Flour tortilla stuffed with shredded cheese, onion, pickled jalapeño, wild mushrooms.

  • Short Rib Quesadilla

    $35

    Flour tortilla stuffed with shredded cheese, avocado mousse, salsa de árbol.

Burritos & Bowls

Every bowl served with rice, beans and romaine lettuce

  • Pollo Al Mojo

    $20

    Seared chicken thigh, garlic-mojo jus, signature Bueno rice, black beans, hibiscus pickled onions, crispy yuca.

  • Carnitas & Black Bean

    $20

    Four-hour pork confit, avocado mousse, cotija cheese, salsa verde, fresh pico de gallo, Bueno rice.

  • Steak Chimichurri

    $24

    Grilled flat ribeye steak, herb chimichurri, Bueno rice, roasted red peppers, crispy shallots.

  • Salmon Aji Amarillo

    $22

    Pan-seared salmon, Peruvian aji amarillo, Bueno rice, baby gem lettuce, pickled onions.

Main Course

Grandes Platos

  • Bueno Short Rib

    $60

    Five-hour braised bone-in rib over vegetable purée, red wine reduction, radish-jalapeño pickles.

  • Salmon Al Ajillo

    $45

    Salmón a la plancha, hibiscus red onion, salsa criolla, crispy smoked paprika potatoes, citrus garlic sauce.

  • Prime Churrasco Steak

    $65

    Prime ribeye steak, cilantro-chimichurri, smoked chipotle aioli, crispy yuca, charred jalapeño, scallion.

  • Aji Verde Seabass

    $48

    Sautéed greens, grilled pineapple quinoa salad.

Sides

Acompañamientos

  • Smashed Potatoes

    $12

    Pan-pressed baby potatoes, sea salt, fresh garden herbs.

  • Street Corn

    $15

    Esquites grilled corn, savory crema, cotija cheese, lime, smoked paprika.

  • Yuca Frita

    $17

    Fried cassava wedges with creamy cilantro dipping sauce.

  • Rice & Beans

    $10

    Our signature seasoned white rice with black beans.

Desserts

Postres

  • Churros con Chocolate

    $18

    Dulce de leche filled, vanilla cream, cinnamon sugar, spicy dark chocolate.

  • Dulce de Leche Cheesecake

    $19

    New York cheesecake drizzled with dulce de leche sauce.

  • Chocolate Cake

    $19

    Rich, multi-layered chocolate cake drizzled with caramel, sea salt.

  • Caramel Flan

    $16

    Latin cream, caramel, whipped cream.

  • Hazelnut Gelato

    $16

    Hazelnut gelato, caramel, chocolate shavings, sea salt.

  • Passion Fruit Sorbet

    $16

    Yuzu gelée.

From the Kitchen

Sliced prime steak with seasonal greens
Bright citrus-cured seafood plate
Grilled plate with fresh herbs
Chilled seafood plate with citrus sauce

Take It With You

Download the Lunch Menu

A printable PDF of the full lunch menu — small plates, tacos, quesadillas, burritos and bowls, mains, sides and desserts.

Frequently Asked

Lunch at Bueno, Answered

What time is lunch served at Bueno?
Lunch is served daily from 11:30 AM to 4:00 PM at 25 Broad Street, with dinner following from 4:00 PM until midnight.
What is on the lunch menu at Bueno?
Lunch at Bueno features small plates and salads, hand-pressed tacos, Oaxacan-cheese quesadillas, burritos and bowls built on signature Bueno rice, plus main courses like prime churrasco steak, aji verde seabass and our five-hour braised short rib.
Where can I get lunch near Wall Street?
Bueno is at 25 Broad Street in the Financial District, a short walk from Wall Street, the New York Stock Exchange, Bowling Green and the Broad Street and Fulton Street subway stations.
Do you have vegetarian lunch options?
Yes. The kale and Latin caesar salads, mushroom tacos, mushroom quesadilla, wild mushroom and truffle croquetas, street corn and yuca frita are all vegetarian, and most dishes can be adjusted for dietary needs.
Can I order lunch to go or for the office?
Yes. Order online for pickup and delivery, or use our catering menu for platters and full-service menus for offices and gatherings throughout Lower Manhattan.
Do I need a reservation for lunch?
Walk-ins are welcome, but reservations are recommended for business lunches and any party of four or more. You can book online in seconds or call us at +1 (212) 295-0914.